Willow Oaks Country Club, founded in 1958, is a premier private country club flanking the James River in the heart of the City of Richmond. Willow Oaks is committed to providing excellent service and premier facilities to our members. The Club is dedicated to its mission to “provide an exceptional country club experience for our families and guests.”
Willow Oaks employs highly motivated, energetic, service-oriented individuals who share our values and passion for exceptional service. We offer a fun, professional work environment fostered by our commitment to excellence. Along with receiving competitive pay and benefits, you can be a part of a nurturing environment where you can learn valuable career and personal skills.
seeking enthusiastic, outgoing, service professional, over the age of 18, with at least two years of upscale dining experience or similar standards of customer service, for a part-time banquet server position. The applicant must be an exceptional team player with a passion for service excellence, be proactive, detail oriented, and have a positive attitude. The candidate should be able to work various day and evening shifts to include weekends and holidays. Friendly atmosphere, a competitive hourly wage, flexible schedule, with lunch and dinner provided daily.
outgoing individuals with prior upscale dining experience and high standards of
customer service for part-time positions. Applicants must be exceptional team
players with a passion for service excellence, be proactive, detail orientated and
have a positive attitude. Responsibilities include: assists servers in their tasks, keeps server station stocked with supplies, water for table as guests are seated, removes soiled dishes from table and brings to dish washing area, clears linen, set table with clean service ware and linen, cleans floor and collects trash after each shift, dusts chairs before and after meals, maintains ice bins and buckets. Ideal candidates will be able to work various shifts to include holidays and weekends.
Golf Course Maintenance:
neat, dependable, and energetic individuals for full and part-time seasonal
positions; to include weekends and holidays with flexible scheduling.
Responsibilities include but not limited to mowing greens, fairways and tees,
raking, string trimming, equipment operation, general landscaping and course
management. Golf course or landscaping experience preferred. Competitive pay
with uniforms and meals provided. If responding by email, please include your
current contact information.
seeking enthusiastic, outgoing, service professional, over the age of 18, with at least two years of upscale dining experience or similar standards of customer service, for a part-time restaurant server position. It is important for applicants to have a high level of restaurant experience, be motivated to perform at a high level, and to have broad range of knowledge in food and beverage. The applicants must be professional, sincere, and consistent with their performance. The applicant must be an exceptional team player with a passion for service excellence, be proactive, detail oriented, and have a positive attitude. Candidates should be able to work various day and evening shifts to include weekends and holidays. Friendly atmosphere, a competitive hourly wage, flexible schedule, with lunch and dinner provided daily.
Outside Golf Services Attendant:
Seeking hard working, self-motivated, dependable applicants who are professional, have high energy, and a positive attitude. These individuals will be responsible for the overall golfer experience here at Willow Oaks Country Club. This seasonal position is 30-40 hours per week (April–November). Golf experience is strongly preferred. This job pays $10 per hour and includes uniforms, golf privileges plus free lunch & dinner daily. Job responsibilities include: Greeting members as they arrive on the campus, establishing a rapport and making every member’s experience as service oriented as possible. Assisting members with their golf bags and any other equipment before and after their rounds. Managing the golf cart fleet by staging, cleaning, and stocking the carts. Managing the driving range by retrieving range balls and keeping them stocked. Ensuring bags and clubs that members store at the Club remain clean. Distributing towels and keeping them clean. Plus any other form of service that a member may need. Candidates must be able to pass a criminal background check and drug test prior to starting.
Willow Oaks Country Club seeks self-motivated, enthusiastic, customer service oriented individual over the age of 21 for a seasonal position (April through November). Responsibilities include driving a beverage cart around the golf course to provide food and drinks to our members and guests, recording purchases, and restocking the cart at the end of each shift. Position will offer 20 to 30 hours per week at $9.00 per hour plus tips. Uniforms are provided as well as free lunch and dinner daily. Candidates must be able to pass a criminal background check and drug test prior to starting
Part-Time Line Cook
Willow Oaks Country Club is seeking an experienced, energetic Line Cook with a strong work ethic, positive outlook and a passion for service excellence. Ideal candidate is comfortable working different stations (cold side, fryer, saute, grill, etc) as needed. Prior line cook experience REQUIRED; non-experienced individuals need not apply.This position is part time (fewer than 28 hours a week). Must be available to work holidays, nights and weekends with occasional day shifts. Uniforms provided plus free lunch & dinner daily. Shifts run 2 pm - 9/10/11 pm based on how busy our restaurant, bar and banquet facilities are.Competitive Pay!! Hourly rate based on experience.
Willow Oaks Country Club seeks a happy, energetic individual who can lift at least 50 lbs for a dishwasher position. Part time shifts available which include nights, weekends & holidays (plus occasional day shifts). We can be flexible so let us know what works with your schedule. Responsibilities include:Cleaning all soiled dishes, glassware, flatware, pots, pans, cooking utensils and returning them to their proper place for storage. Performing necessary clean-up and sanitation maintenance activities for food preparation, dish-washing room and storage facilities. Cleaning and sanitizing all equipment and work surfaces on a regular basis. Helping receive, store and distribute food and supply inventories. Prepping food items for meal and banquet functions. Carrying all trash to the dumpsters; breaking down all cardboard boxes and placing them in recycling bins. Following all health sanitation and safety requirements. Pay based on experience: $9 - $10 hourly.